Lamb Weston POUNDO POTATO FLAKES-1KGSave $5.00
1 Heat water to boiling 9USE 400ML)water per serving of 125g poundo potato flakes
2 Pour in poundo potato flakes while stiring gently.
3 For your desired dough thickness,add more flakes or water and mix further.
4 Turn down heat and stir for 3-4 minutes till right dough consistency is attained.
Availability: 800 in stock
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100% IRISH POTATO goodness
Light meal,easy to digest
Just stir,no lumps
Good source of dietary fibres
Good source of Vitamin C
Excellence source of potassium
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